Green Roll

Ingredients

2 Cups Sushi Rice

2-3 Nori Sheets

Avocado

Carrot

Cucumber

Making the roll

For those of you who do already master the art of inside out sushi rolling, go ahead and:

1. Put one strip of cucumber, and one strip of carrote on top of your nori.
2. Roll it up without the avocado.
3. Take a peeler and peel a few layers of avocado to put on top of the roll.
4. When the top of the roll is fully covered, take the rolling mat, and tight the avocado peeled layers to the roll and cut.

Best served with tariake and soy sauce.